The Dam Neck Galley at the Dunes serves as a dining facility aboard NAS Oceana Dam Neck Annex. The DFAC/Chow Hall serves nutritious meals to service members on base for breakfast, lunch and dinner. The dining facility is divided into five different sections including a main serving line, fast food serving line and an outdoor BBQ pit area when weather permits.
Hours:
Weekdays
Breakfast 8 a.m. to 10 a.m.
Lunch 10 a.m. to 2 p.m.
Dinner 2 p.m. to 5:30 p.m.
Weekends
Breakfast, 8 a.m. to 9:30 a.m.
Lunch, 10:30 a.m. to 1 p.m.
Dinner, 3 p.m. to 5:30 p.m.
Source: MWR Oceana website
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