The Bolling Club at Bolling AFB Officer's (O-Club) and Enlisted (E-Club) Club offers buffets for lunch, dinner and holidays featuring an abundant selection of food and specials for Club Members. Become an Air Force Club Member to receive price discounts, access to private club member functions and more! Pick up an application at the Bolling Club or register online at www.MyAirForceLife.com.
HOURS
Lunch Buffet
Tuesday-Friday: 11 a.m.-1:30 p.m.
Sunday Brunch
Sundays: 10:30 a.m.-2 p.m.
Wings Bar & Grill
Wednesday-Friday: 4:30-8:30 p.m.
Friday: 4:30-10 p.m.
Saturday & Sunday: 5-10 p.m.
Cashier's Cage
Tuesday-Friday: 10 a.m.-4:30 p.m.
Club Office
Weekdays: 9 a.m.-5 p.m.
Weekends & Federal Holidays: Closed
WEEKLY EVENTS
All-You-Can-Eat Buffet
Tuesday-Friday: 11 a.m.-1:30 p.m. | Washington Dining Room
New Chef Action Stations. Watch the Chef prepare your food individually as you wait.
Tuesdays: All American Buffet
Wednesdays: Mongolian Stir Fry Action Station
Thursdays: Pork Chop Buffet
Fridays*: Fajita Fridays
*Last Friday of Month: Seafood Buffet
Seafood Buffet
First Wednesday of each Month | 5-8:30 p.m. | Washington Dining Room
Feast on crab legs, an abundant selection of steamed and spiced shrimp, fried oysters, fish and shrimp, the Club’s famous fried chicken, numerous sides, clam chowder, salad bar and homemade banana pudding along with dozens of assorted cakes and pies.
First Friday
First Friday of each Month | 5 p.m.-Midnight | Washington Dining Room
Featuring DJ Bob Ski at 7 p.m. Doors open at 5 p.m. Club members receive free hor d'oeuvres from 5-7 p.m.
2-for-1 Steak Dinner
Every Thursday | 5-8:30 p.m. | Wings Bar & Grill
Choose from a juicy 12oz rib eye or New York strip steak, tossed or Iceberg wedge salad and baked russet potato, sweet potato, French fries or rice pilaf and chef’s choice vegetables. Catch of the day, grilled boneless chicken breast, select appetizers, desserts and drink specials are also available.
Champagne Sunday Brunch
Every Sunday (except Holidays) | 10:30 a.m.-2 p.m. | Washington Dining Room
Enjoy the BEST Champagne Brunch in the Capital Region, featuring mimosas, bloody marys and screwdrivers. Choose from a variety of food to include a carving station, omelet station, bacon, sausage and grits as well as seafood newberg, eggs benedict and made to order waffles with assorted desserts.
On-Base Pizza Delivery & Carry-Out
Friday-Sunday | 5-10 p.m. | Call 202.767.6091 to Order
Let us bring the pizza to you! Whether you're just ordering dinner for the family or having a party, you can order pizza, wings, and soft drinks for carry-out and on-base delivery! Minimum order of $9 required for delivery. Delivery available on-base only.
Source: MYWFR
Photos
Leave a Review
Reviews
1 Review
-
Pork chop Thursdays' are the best. Three different kinds of Pork Chops. Baked, smothered, and fried all fantastic. They also have the best buffet for the price. Enjoy
posted almost 9 years ago